Shanghai Fried Noodles(上海粗炒面) is the perfect easy weeknight meal. Chinese Masterchef John Zhang shows you how to make this stir fry noodles from scratch.
This classic Shanghai fried noodles can be easily found in most Shanghai restaurants in Hong Kong. This dish isn’t really Shanghainese at all. It was originated with Shanghai immigrants into Hong Kong in the 1950s, many of whom set up Shanghai-style restaurants, adapting dishes to suit local tastes.
It is really interesting when you make noodles at home. Homemade noodles usually provide a more chewy taste than store bought ones.
#noodles #stirfry #炒面
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