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Grandma’s Chicken & Dumpling Soup | CHEF CARMEN ATL



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What do you think?

14 Comments

  1. My gandma would make this all the time. She would top it with a thick crust which I have yet to be able to duplicate. If you have any thoughts on how to achieve that, please let me know. Thanks.

  2. I was talking about making this yesterday since it's so cold here in Ny and then your video came up. I guess I'll make it tomorrow. Thanks for sharing. 😋😋

  3. I'm hungry and it's real cold out here in North Philly can you save me a bowl 🤷🏾‍♀️🤷🏾‍♀️🤷🏾‍♀️