Today I’m going to show you guys how to make Chinese-style creamy coconut shrimp. I don’t know about you guys, but when I go to a buffet the first thing I put on my plate is the creamy coconut shrimp. It is one of my favorites. Now you can enjoy this tasty recipe without going out. If you enjoyed this video, please don’t forget to Like, Share, and Subscribe.🙂
Ingredients:
2 lbs. jumbo shrimp
1 box tempura batter
coconut sauce
1/2 cup coconut milk
2 tbs. mayonnaise
2 tbs. heavy cream
2 tbs. evaporated milk
2 tbs. condensed milk (add more if you want it sweeter)
1 tbs. cornstarch
Mix together and cook on medium heat until thick. If it gets to thick you can just add some more coconut milk or evaporated milk.
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What was the name of the batter that was used and thank you.
All along I thought they use coconut flour. ^_^. I will definitely try this recipe as it cost to much to order it at the Chinese restaurant.
Wonderful recipe..😋👌
Can’t wait to try this, been wanting to ever since they closed down our hibachi buffet due to the pandemic, I still hate that 😭
Awesome! I’m going to try this tonight
I cant wait to try this!!
👍👍👍👍👍 I'm making some tonight 👍
Thank u, i get this ay China buffet
Not the metal on the nonstick pot 😭
Where is the recipe
Great recipe! Thank you😊🤗❤️
Next time, put a lil Shug Avery pee in it.
I did everything exactly, but I don't really taste the coconut. How should I adjust to bring it out?
Thanks for posting looks yummy
OMGAWD YESSSSSSS PLEASE LOOKS SOOOOOOO DELISH MUST HAVE THIS RIGHT NOW PLEASE
Going to make this soon thank you!
Thumbs up! It’s looks good!
Oh I'm so excited can't wait to try this. I have been searching for this recipe
How do u get it to thicken
In the beginning u said coconut cream almost made a mistake lol
And now for the coconuts flakes
I was searching the internet for this recipe! Thanks you!
Looks good!
Oh my goodness! Thank you so much! I grew up in Grand Rapids, MI and our favorite Chinese buffet place always had this, but when I moved to another states I couldn’t find it anywhere! No one even knew what I was talking about. The recipes I came across online had the sauce but not the whole breaded and creamed. Thanks so much for breaking this down! I will be making this this week now! 😋
I need it asap tryna make it for my birthday tom
Ingredients?
Do you use canned coconut cream or coconut milk bc when your pouring it in the bowl you say coconut cream but in the intro you show coconut milk. This looks delicious btw I'm going to save this video and try it soon!
Lord have mercy. I was looking for the Chinese buffet style of coconut shrimp and I think you may have nailed it! I looked on Google and YouTube. I can’t wait to give this a try! Thank you very much. I never realized it had Mayo in it! 😊👍 ~Sharon
good
Yumm😱👌😋😋
Yummy 😋😋😋 looks so so good! Why go to a Chinese restaurant when you can make it at home! 😁❤️👍