in Videos

Chinese street food-fried rice , fried noodles at night market Awesome Wok Technique

1.7k Views 42 Comments



Fried Noodles(炒麵), Fried Rice(炒飯)
Shanghai fried noodles (Chinese: 上海粗炒; pinyin: Shànghǎi Cūchǎo) is a dish made from Shanghai-style noodles, which can be found in most Chinese food markets. The more commonly known Japanese udon can be used as a substitute. The noodles are stir-fried with beef cutlets, bok choy, and onion. The dish is a staple of Shanghai cuisine, which is usually served at dumpling houses. Shanghai fried noodles have become known to western chefs, including the celebrity chef Emeril Lagasse.
Welcome to China chilli! An amazing food adventure! Follow us on Youtube to explore different food culture and people all around the world!

Subscribe!: https://bit.ly/2IVjGnO
Facebook: https://bit.ly/2GXJzAX
Twitter: https://twitter.com/ChinaChilli
Instagram: https://www.instagram.com/chinachilliblog/

Filming Device
Camera: Sony A7m3: https://ebay.to/2XXnwjz
Lens: Zeiss FE 24-70mm https://ebay.to/2J3aU6h
Microphone: Rode Videomic https://ebay.to/2XVTRqR #Streetfood #ChineseFood #Wok hei .

What do you think?

0 points
Upvote Downvote

42 Comments

  19. That high gas flame makes all the difference in the taste. Our electric burners could never seared the ingredients and would taste bland and soggy.

  21. 美味しそうですね！
    鍋振りをはじめとする調理動作が完璧で、すっと見ていられます。
    20年前なら深セン郊外や東莞などでは5元から10元で食べることができましたよ。

  32. What is the first seasoning powder the chef used? The second one is white so I would say that is MSG, which is fine. Curious about the first one!