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Sweet and Sour Ribs Share

Sweet and sour pork ribs

Need ingredients

    • Pork ribs
    • 500g
    • ginger
    • 1 small piece
    • star anise
    • 2 pcs
    • Cooking wine
    • 2 tbsp
    • salt
    • 1 tsp
    • crystal sugar
    • A handful
    • Rice vinegar
    • 4 tbsp
    • Shimizu
    • Right amount
    • oil
    • Right amount
    • Cooked Sesame
    • Right amount

Practice steps

1.

Sweet and sour pork ribs.

Sweet and sour pork ribs, sweet and sour pork ribs.

2.

Two boxes of 500 grams of pork ribs, soak in bleeding water and remove them.

Two boxes of 500g sweet and sour pork ribs and pork ribs, soak them in bleeding water.

3.

Put cold water into the pot, add star anise, green onion ginger, cooking wine.

For the sweet and sour pork ribs, add cold water to the pot, add star anise, green onion ginger, and cooking wine.

4.

Boil to remove the blood foam.

Sweet and sour pork ribs, boil to remove the blood foam.

5.

Take out the ribs and set aside.

Sweet and sour spare ribs, remove the spare ribs and set aside.

6.

Pour an appropriate amount of oil into the pot and heat it up.

For the sweet and sour pork ribs, pour some oil into the pot and heat.

7.

Pour the ribs and stir fry.

Sweet and sour pork ribs, pour into the ribs and stir fry.

8.

Stir out the water and oil.

Sweet and sour pork ribs, stir up water and oil.

9.

Stir-fried pork ribs are browned and pour out, leaving the oily sauce.

Sweet and sour pork ribs, stir-fried pork ribs brown and pour out the oily sauce.

10.

Put a handful of rock sugar into the pot.

Sweet and sour pork ribs, put a handful of rock sugar into the pot.

11.

Slowly fry the sugar color over medium heat.

Sweet and sour pork ribs, slowly sautéed in sugar over medium heat.

12.

Stir-fry the red sugar juice and pour boiling water.

Sweet and sour pork ribs, fried in red sugar sauce, pour boiling water.

13.

Stir well.

Sweet and sour pork ribs, stir well.

14.

Pour the ribs water to touch the ribs.

Sweet and sour ribs, pour the ribs water to touch the ribs.

15.

Add four spoons of rice vinegar.

For sweet and sour pork ribs, add four spoons of rice vinegar.

16.

Add a spoonful of salt.

For sweet and sour pork ribs, add a spoonful of salt.

17.

Cover the pot and simmer for 30 minutes.

Cover the sweet and sour pork ribs and simmer for 30 minutes.

18.

Can’t leave Yo, can’t add water in between.

Sweet and sour pork ribs, can't leave Yo, can't add water in the middle.

19.

Finally, the fire collected the juice.

Sweet and sour pork ribs, finally heat up the sauce.

20.

Sprinkle with cooked sesame seeds and stir well before serving.

Sweet and sour pork ribs, sprinkle with cooked sesame seeds and stir well before serving.

21.

Finished picture

Sweet and Sour Pork Ribs, Finished Picture

Tips

  • Add enough water at a time without adding water in between.
  • 15.

    Add four spoons of rice vinegar.

    For sweet and sour pork ribs, add four spoons of rice vinegar.

    What do you think?