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Stir-fried cowpeas share

Dry Stir-fried Cowpeas

Need ingredients

    • cowpea
    • 1 piece
    • Red pepper
    • several
    • Garlic
    • 2 petals
    • oil
    • 1.5 Magnetic spoon
    • salt
    • 2 grams
    • Chicken Essence
    • 0 5g
    • Tsukemen
    • 0.5g
    • water
    • 2 discs

Practice steps

1.

A handful of cowpea

Stir-fried cowpea, a handful of cowpea

2.

Fold into a section of 3-4cm as shown in the figure

Stir dry cowpeas, fold into a section of 3-4cm as shown in the figure

3.

Bubble water, rinse off

Stir dry cowpeas, bubble water, rinse well

4.

2 cloves of garlic

Stir-fried cowpeas, 2 cloves minced garlic and set aside

5.

A few red peppers

Stir-fried cowpeas, a few red peppers for later use

6.

Start cooking oil, put garlic on low heat

Stir-fried cowpeas, start to cook oil, add minced garlic over low heat

7.

Turn on medium heat 🔥, lower bean

Stir-fried cowpeas, turn on medium heat 🔥, add cowpeas

8.

Stir-fry until the cowpea changes color, add chicken essence

Dry and stir-fry the cowpea, stir-fry until the cowpea changes color, add chicken essence

9.

With salt

Stir-fried cowpeas, salted

10.

Add some chili dipping noodles

Stir-fried cowpeas, add some chili dipping noodles

11.

Add a small dish of water

Stir dry cowpeas, add a small dish of water

12.

Stir-fry until the water is collected, add water again

Dry and stir-fry the cowpea, stir-fry until the water is collected, add water again

13.

It’s cooked and delicious, ready to serve

Stir-fried cowpeas, ready to serve

14.

Looks ok

Dry and stir-fried cowpea, it looks okay

15.

Served on the plate is Jiangzi

Stir-fried cowpeas, served with sauce purple

16.

Served on the plate is Jiangzi

Stir-fried cowpeas, served with sauce purple

17.

Let’s eat

Stir-fried cowpeas, let's eat

18.

Let’s eat

Stir-fried cowpeas, let's eat

Tips

  • The cowpea must be thoroughly cooked, otherwise it will be uncomfortable to eat ⊙∀⊙!
  • 16.

    Served on the plate is Jiangzi

    Stir-fried cowpeas, served with sauce purple

    What do you think?