The method of tube bone corn soup is very delicious and easy to operate. The bobbin bone is rich in protein and calcium, which can provide enough nutrition to the body. It is stewed with corn and has a strong flavor. It is very suitable for the elderly and children. Today I made this soup with Zhenmi Desugar Health Pot. A big pot of three bites soaked up the bone marrow. It was delicious!
- 3 slices
- Cooking wine
- Right amount
Prepare ingredients: 1 tube bone, 1 corn, 1 carrot, 3 slices of ginger, appropriate amount of cooking wine.
Cut the corn into small pieces.
Cut the carrot into pieces with a hob.
Wash the tube bones and put them in the pot,
Add three slices of ginger.
A spoonful of cooking wine. Bring to a boil and remove the floating end.
Put it in the pot.
Add water without any ingredients, cover the pot and cook for 50 minutes.
Add a tablespoon of salt and a tablespoon of vinegar, and start eating!
Put it into a bowl.
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