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Rose Apple Tower~ Share

Rose Apple Tower~

Need ingredients

    • Dough
    • egg
    • 1
    • flour
    • Right amount
    • Skim milk (can be replaced by water)
    • According to the amount of flour
    • Stuffing
    • apple
    • 1 piece

Practice steps

1.

Slice the apples, be as thin as possible, put them in a pot and cook ~ let cool and set aside

Rose apple tart~, slice the apples, be as thin as possible, put them in a pot and cook~ let cool and set aside

2.

Put flour, skimmed milk, and eggs in a basin and knead the dough into a ball. Leave it for 15 minutes.

Rose apple tart~ Put flour, skimmed milk and eggs in a basin and knead the dough into a ball. Leave it for 15 minutes.

3.

Use a rolling pin to roll the noodles into a thin dough. Large and thin, try to be square rather than round. The length must be no less than 20cm

Rose Apple Tower~, use a rolling pin to roll the dough into a thin dough. Large and thin, try to be square rather than round. The length must be no less than 20cm

4.

Cut the dough into strips with a width of 3cm and a length of 20cm~

Rose apple tower~, cut the dough into strips with a width of 3cm and a length of 20cm~

5.

Take out the cooled ripe apple slices and place them as shown in the figure. The cut edges of the apples occupy 1/3 of the width of the noodles, which is about 1cm. Note: Do not overlap the apple slices too densely.

Rose apple tower~, take out the cooled ripe apple slices and place them as shown in the figure. The cut edges of the apples take up 1/3 of the width of the noodles, about 1cm. Note: Do not overlap the apple slices too densely.

6.

Fold the remaining 2/3 of the noodles upward to form the shape shown in the figure. Roll from the very edge.

Rose Apple Tower~, fold the remaining 2/3 noodles upwards to form the shape shown in the figure. Roll from the very edge.

7.

Roll into a rose shape, brush the inside of the mold with oil, and put the rose tower into the mold.

Rose apple tower~, roll it into a rose shape, brush the inside of the mold with oil, and put the rose tower into the mold.

8.

Follow the steps above for the remaining noodles and apples to get six beautiful roses.

Rose Apple Tower~, the remaining noodles and apples follow the above steps to get six beautiful roses.

9.

Put it in the oven at 170°C for about 30 minutes, pay attention to the surface of the apple, and don’t try to paste it.

Rose apple tower~, put it in the oven, 170 degrees, about 30 minutes, pay attention to observe the surface of the apple, do not test the paste.

10.

Is the apple rose tower sprinkled with sweet-scented osmanthus after the exam, beautiful?

Rose Apple Tower~, the apple rose tower after the exam is sprinkled with sweet-scented osmanthus, is it beautiful?

11.

Osmanthus, a must for lifting

Rose apple tower~, sweet-scented osmanthus, a must-have item for facial lift

12.

The beautiful apple rose tower, isn’t it exciting?

Rose Apple Tower~, the beautiful Apple Rose Tower, isn't it exciting?

13.

Served with cucumber rolls, great~

Rose apple tower~, with cucumber rolls, great~

14.

A good day starts with breakfast~

Rose Apple Tower~, a good day starts with breakfast~

15.

You, bear to see if I don’t eat me? Hurry up and do it~

Rose Apple Tower~, you, bear to see if I don’t eat me? Hurry up and do it~

Tips

  • 1. The color of my apple peel is not red but greenish. So the made rose apple tower is not so good-looking ~ choose the red apple to choose the apple, make it beautiful.
  • 2. If the oven takes a long time to bake, the temperature must not be too high, which will make the crust batter and make it look bad~
  • 3. Add flour with milk, it will have a slight milky aroma when baked, and the taste is very good~
  • 15.

    You, bear to see if I don’t eat me? Hurry up and do it~

    Rose Apple Tower~, you, bear to see if I don’t eat me? Hurry up and do it~

    What do you think?